Summer will become more pleasant and calm when you enjoy an iced coffee drink. Probably most people will like the drink called espresso shake at Starbucks. However, this drink seems expensive, and you may spend time buying them. Therefore, knowing a copycat recipe for making them at home will help you. This post will discuss how to make Starbucks shaken espresso deliciously.
What Is Shaken Espresso?
It is believed that shaken espresso was first developed in Italy, and people call this drink Shakerato. Before grinding, people will shake the coffee beans with hot water when preparing Shaken espresso. This method makes the espresso foamer richer.
According to legend, this method was invented when a barista made espresso for a customer in a hurry. He accidentally dropped coffee beans while grinding them. To save time, he shook them with hot water to save time. Fortunately, customers love the taste of this drink, and its recipe is growing in popularity.
What Does Starbucks Shaken Espresso Contain?
This drink’s full name is Iced Shaken Espresso. It was available on the Starbucks menu in March 2021. Shaking espresso, according to Starbucks, “adds another dimension to the drink” and “creates a rich texture on your palate — simply by adding air.”
A shaken espresso at Starbucks typically contains one or two cups of espresso, syrup, and ice, which are shaken in a cocktail shaker. Then, the espresso will be topped with about 2% milk. Shaking everything up will reduce acidity, making the drink smoother and a little creamier. If you find the taste of espresso too strong, shaking it can help significantly!
Recipe For Shaken Espresso
Suppose you are free to make a shaken espresso for yourself. Try to proceed according to the general recipe that we suggest. You may need four below components that you probably already have at home:
- Espresso coffee: about three shots
- Simple syrup ( Caramel, vanilla, or brown sugar): 3 pumps
- Ice cubes: ½ cube
- Whole milk/almond milk/oat milk/coconut milk: ½ cup
Shaken espresso drinks can be made using a variety of recipes. Others are as follows:
- Espresso Martini: Shake one shot of espresso with 1 ounce of vodka and 1 ounce of coffee liqueur and use a martini glass to serve.
- Cappuccino: To make a cappuccino, combine one shot of espresso, 8 ounces of heated milk, and one tablespoon of sugar in a shaker. Use a cup to serve.
- Espresso Con Panna: Combine one shot of espresso, eight ounces of steaming milk, and one tablespoon of whipped cream in a shaker. Use a cup to serve.
- Affogato: Combine one scoop of vanilla ice and one shot of espresso in a shaker.
Ways To Make Starbucks Shaken Espresso At Home
The first step in making your Starbucks Iced Shaken Espresso is gathering your ingredients. Next, ensure you have all the necessary equipment to make the drink.
Espresso machine/Nespresso machine/AeroPress/Moka Pot, or any other brewer capable of producing strong brewed coffee.
One cocktail shaker. A jar with a tight-fitting lid will suffice if you don’t have one.
You can have any dark-roasted coffee. Dark-roasted coffee will help the taste become more prosperous and more caffeinated. In addition, you can use medium-roasted coffee with less caffeinated ingredients. You should use coffee roasted within one week to retain its freshness and flavor.
Starbucks’ grande Iced Shaken Espresso typically contains three espresso shots. Those making the drink at home may find it difficult because most espresso machines only produce two espresso shots.
- Simple syrup
If you want to make shaken espresso easily and quickly, it’s best to have a week’s worth of simple syrup. Simple syrup is simply sugar melted in water. Weekly batches of simple syrup are simple and quick to make at the beginning of each week. You can use three pumps of caramel, vanilla, or brown sugar syrup.
- 2% Milk: Starbucks uses 2% milk. However, You can choose any milk instead of the milk you add to the mixed drink.
- Ice: about ½ cube
- First, brew your espresso shots in your favorite style.
- Second, you can add the simple syrup and espresso shots to the cocktail shaker or jar once they have been prepared. Shake the drink away after tightly closing the shaker or jar with the lid. You can monitor the sweetness of your drink by using more or less syrup or espresso.
- Third, pour the beverage into a cup and add milk on top after shaking the contents of the shaker or jar. Add more ice if you think there is not enough ice in your cup.
Now, you can enjoy your iced shaken espresso in the comforts of your home.
Some Useful Tips
- For a delicious batch of syrup, put sugar and water in a saucepan. Then heat the mixture until it melts entirely and turns brown. Store it in the refrigerator and serve for 3-4 weeks.
- Personalize your beverage! Try it using soy or oat milk instead of 2% milk. Instead of conventional simple syrup, try it with vanilla syrup.
- Starbucks makes theirs with a small amount of milk (about 1/4 cup), but you can add more if you prefer.
- Enjoy the drink immediately, or keep it in a pitcher for less than 2 hours. You can store left-over shaken espresso in the refrigerator for up to 2 days. Ensure you’ve covered it tightly to prevent them from diluting or losing flavor.
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Differences Between Iced Shaken Espresso And Doubleshot On Ice?
The Starbucks Doubleshot on Ice, which is no longer available, is essentially replaced by this beverage. The Iced Shaken Espresso uses one fewer shot of espresso in the venti size. It uses less simple syrup than the Doubleshot.
What is Starbucks’ Espresso Recipe?
Starbucks’s “large” Iced Shaken Espresso is created with three shots of their traditional espresso, ice, four pumps of their “Classic syrup” (simple syrup), and a splash of 2% milk.
Can I Make Blonde Espresso?
Of course! You can make Blonde espresso coffee when roasting them lighter. Its characteristics are that it is smoother and less affluent than dark roasted. However, it has more caffeine.
How Many Types Of Shaken Espresso Does Starbucks Have?
Starbucks offers four distinct shaken espressos on its official menu, and we anticipate it will soon add more.
Iced Shaken Espresso: Signature Espresso, classic syrup, milk, ice (about 80-160 calories).
Iced Brown Sugar Oatmilk Shaken Espresso: Blonde Espresso, brown sugar syrup, oat milk, cinnamon, ice (about 90-170 calories).
Iced Toasted Vanilla Oatmilk Shaken Espresso: Blonde Espresso, toasted vanilla syrup, oat milk, ice (about 110-190 calories).
Iced Chocolate Almondmilk Shaken Espresso: Blonde Espresso, almond milk, chocolate malt powder, ice (about 80 -150 calories).
What Are The Benefits Of Shaken Espresso?
Compared to other espresso variations, it offers many advantages.
First, shaken espresso is more prosperous and more flavorful than other cups of coffee.
Second, making it a lot quicker and simpler. You only need a mug and some coffee beans; no extra tools are required.
Finally, it is ideal for people who need a fast pick-me-up while on the run. Shaken espresso is an excellent option if you need a quick energy boost or is rushing to a meeting.
Shaken espresso is a delicious drink and unique for the enjoyer. You can show off your barista skills to your friends and relatives by making it. The important thing is that you need to note how to make Starbucks shaken espresso with detailed instructions. Then enjoy your results and also try other recipes!
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